After the piazza contrada lunch, we needed to rest.
The lunch, held in the piazza, consisted of several courses:
Antipasta-sliced meat, bruschetta, couscous
Pici (the local pasta) with a ragu. For the vegetarian, pici in olive oil with parmesano
Chicken, sausages, Tuscan beans
Salad
Panicotta with pomegranate sauce
Of course, red wine throughout and vin santo for dessert
20 euro

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